{"id":14907,"date":"2021-11-22T11:20:04","date_gmt":"2021-11-22T05:50:04","guid":{"rendered":"http:\/\/traveltriangle.com\/blog\/?p=14907"},"modified":"2021-11-22T11:24:43","modified_gmt":"2021-11-22T05:54:43","slug":"singapore-cuisine","status":"publish","type":"post","link":"https:\/\/traveltriangle.com\/blog\/singapore-cuisine\/","title":{"rendered":"10 Best Dishes Of Singapore Cuisine To Turn Food Blues Into A Riot Of Flavors"},"content":{"rendered":"

Never heard of Food Blues<\/em>? The awesome track by Bobby Bare is a must-listen for all you food lovers out there! And talking of Singapore, the Lion City is a small country with a voracious appetite.\u00a0You can\u2019t even think of missing the Singapore delicacies even if you are on diet.<\/p>\n

And the breaking news is \u2014 Singapore cuisine is not just about prawns, fish and chicken but the cuisine has love for veggies too. So, we move from herbivores to carnivores giving you a quick idea of what to gorge on while in Singapore.<\/p>\n

1. Khway Chap<\/h2>\n
\"The<\/div>\n

Image Source<\/a><\/p>\n

Kway Chap is one of the most famous vegetarian dishes among all\u00a0Singapore foods. The chap is dipped in spicy liquid which has handmade chili sauce, and believe us it\u2019s amazing.<\/p>\n

Where to try:<\/strong> Tian Ci Vegetarian Food
\nCost for two:<\/strong> INR 300<\/p>\n

Explore Memorable Tour Packages to Singapore from India<\/a><\/p>\n

2. Laksa<\/h2>\n
\"Noodles<\/a><\/div>\n

Image Source<\/a><\/p>\n

Laksa among Singapore foods, is a peculiar dish in every way, be it the taste or presentation. The laksa paste is cooked with noodles till the time, the juice enters the noodles completely, and that is why it gives you a wow<\/em> experience. The spices and the aroma would not let you leave this dish till you empty the bowl.<\/p>\n

Where to try:<\/strong> YWQ Vegetarian Bistro
\nCost for two:<\/strong> INR 550<\/p>\n

Suggested Read:<\/strong> 25 Free Things To Do In Singapore We Bet You Didn\u2019t Know About<\/a><\/p>\n

3. Rojak<\/h2>\n
\"Delicious<\/div>\n

Image Source<\/a><\/p>\n

With beans, sprouts, pineapple, cucumber and peanuts melting in your mouth, your taste buds will fail to judge whether it is salty, sweet, sour or bitter. Chinese spices add an Indian touch and the red gravy temptation is tough to resist. The rating falls in the section of nice food in Singapore<\/a>.<\/p>\n

Where to try:<\/strong> Soon Heng Rojak
\nCost for two:<\/strong> INR 300<\/p>\n

Non-vegetarians, here is your journey of gastronomical delight with Singapore cuisine.<\/strong><\/em><\/p>\n

4. Fish Head Curry<\/h2>\n
\"The<\/div>\n

Image Source<\/a><\/p>\n

In layman\u2019s language, this is just \u2018head in the soup\u2019. And Indians have a soft corner for this dish because it comprises flavorful fish dipped in chili curry and is eaten with rice or bread.<\/p>\n

Where to try:<\/strong> Samy\u2019s Curry Restaurant
\nCost for two:<\/strong> INR 2,000<\/p>\n

5. Chili Crab<\/h2>\n
\"Delicious<\/div>\n

Image Source<\/a><\/p>\n

This is another signature from the gamut of Singapore traditional food. The tangy tomato curry and salted yoghurt remind you of Indian curries. Crab enthusiasts would love it with mini buns. Once served, the average time to finish this dish is just 10 minutes; you can\u2019t resist it.<\/p>\n

Where to try:<\/strong> Roland Restaurant
\nCost for two:<\/strong> INR 3,000<\/p>\n

6. Chicken Rice<\/h2>\n
\"singaporean<\/div>\n

This is not the typical chicken rice you are thinking about, this is the national food of Singapore. Be it a food stall, hawker, luxury hotel or an animal center, this dish is available at every corner in the country. Quite aptly termed as fast food in Singapore, it is the well roasted chicken dipped in soy sauce with garlic and ginger that differentiates it from the common chicken rice available everywhere. The subtlety has made chicken rice \u2018poor men’s food\u2019 in Singapore cuisine.<\/p>\n

Where to try:<\/strong> Tian Tian Hainanese Chicken Rice
\nCost for two:<\/strong> INR 1,000<\/p>\n

Suggested Read:<\/strong> Shopping, Celebrations & Safaris: 10 Reasons To Visit Singapore In 2022<\/a><\/p>\n

7. Char Kway Teow<\/h2>\n
\"The<\/div>\n

Image Source<\/a>
\nThis is not diet food but yeah,who can resist this beautiful looking dish? Prawns and eggs are as exotic in Singapore cuisine like Dal Makhani and Butter Chicken in India. Char Kway Teow is made using the ‘breadth of wok’technique which is similar to \u2018dum\u2019 process in India. And yes, the taste becomes heavenly when fried pork becomes an additional variant of this famous food in Singapore.<\/p>\n

Where to try:<\/strong> Hill Street Fried Kway Teow
\nCost for two<\/strong>: INR 1,000<\/p>\n

8. Wantan Mee<\/h2>\n
\"Wantan<\/div>\n

Image Source<\/a><\/p>\n

The wholesome platter comprises juicy meat\u2014dry and red, with greenery of veggies all around. Tastes best when this Singapore traditional food is combined with pork.<\/p>\n

Where to try<\/strong>: Dajie Niang Dou Fu
\nCost for two:<\/strong> INR 1,200<\/p>\n

Experienced loads of nice food in Singapore!! Now allow desserts to \u2018clear the table\u2019.<\/strong><\/em><\/p>\n

9. Chai Tow Kuay<\/h2>\n
\"<\/div>\n

Image Source<\/a><\/p>\n

This is the most weird, and different carrot cake that you would have ever tasted. You might be thinking why this is not red? That\u2019s because carrot is sandwiched between white flour and layers of cake. To make it a little peppy the sweet dish is slightly tweaked. The carrot cake is cut into pieces and noodles loaded with soy sauce are filled in the void.<\/p>\n

Where to try:<\/strong> Song Zhou Luo Bo Gao
\nCost for two:<\/strong> INR 600<\/p>\n

10. Ice Kachang<\/h2>\n
\"The<\/div>\n

Image Source<\/a><\/p>\n

The dessert not only fills your tummy but is nirvana for a foodie\u2019s wandering soul. The ice shaved mountain with fruits, beans and creamed corns is a sweet quencher. Yeah! This is for you healthy people around. One bowl full is only 10 calories, so health conscious people can afford to try it even twice a day.<\/p>\n

Where to try:<\/strong> Jin Jin hot\/cold desserts
\nCost for two:<\/strong> INR 1,000<\/p>\n

We know your tongue is reaching the ground but you can\u2019t eat the pictures right. Visit the Lion City for a sumptuous drive of food. Besides scrumptious Singapore cuisine, there is finger-licking desi food\u2014like chole bhature, paneer tikka (cottage cheese) and breads dipped in curry\u2014too. Song of India and Samy\u2019s Curry Restaurant are two of the best Indian restaurants in Singapore where you can full yourselves in just INR 1,500 for two.<\/em><\/p>\n

Further Read:<\/strong> 20 Romantic Places To Visit In Singapore For Your Honeymoon<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Never heard of Food Blues? The awesome track by Bobby Bare is a must-listen for all you food lovers out there! And talking of Singapore, the Lion City is a small country with a voracious appetite.\u00a0You can\u2019t even think of missing the Singapore delicacies even if you are on diet.<\/p>\n","protected":false},"author":50,"featured_media":75124,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[62,58],"tags":[313,328,616,699,9817,467,361,603],"coauthors":[161],"class_list":{"0":"post-14907","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-foodgasm","8":"category-singapore","9":"tag-asia","10":"tag-bot","11":"tag-food","12":"tag-international","13":"tag-leaderboardads","14":"tag-referralpopup","15":"tag-singapore","16":"tag-thumbsuppopup"},"acf":[],"yoast_head":"\n10 Dishes Of Singapore Cuisine For A True Riot Of Flavors<\/title>\n<meta name=\"description\" content=\"Singapore cuisine isn\u2019t just about prawns, fish and chicken. 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