{"id":260552,"date":"2019-04-08T15:13:51","date_gmt":"2019-04-08T09:43:51","guid":{"rendered":"https:\/\/traveltriangle.com\/blog\/?p=260552"},"modified":"2025-03-03T12:30:29","modified_gmt":"2025-03-03T07:00:29","slug":"international-mango-festival","status":"publish","type":"post","link":"https:\/\/traveltriangle.com\/blog\/international-mango-festival\/","title":{"rendered":"All You Need To Know About The Delhi International Mango Festival 2026"},"content":{"rendered":"

Can you imagine summers without mangoes? Me neither. During this season, mango festivals are held in different parts of India where hundreds of savory varieties of it are put on display. The country waits with bated breath for these events for myriad reasons. Apart from its mouth-watering taste, the king of fruits is known to be a powerhouse of nutrition. It aids digestion, boosts immunity, promotes eye health and a healthy gut, lowers cholesterol and clears the skin. The International Mango Festival<\/strong> held in Delhi, India is a brilliant way to kickstart the season on a juicy note.<\/em><\/p>\n

The festival first took place in 1987. It is organized by the Delhi Tourism and Transportation Development Corporation in collaboration with the Agricultural and Processed Food Products Export Development Authority, the National Horticultural Board and the New Delhi Municipal Council.<\/p>\n

About International Mango Festival<\/h2>\n
\"About<\/div>\n

The Delhi International Mango Festival 2026 in India<\/strong> draws sellers and growers of this succulent fruit from India and abroad to interact and generate awareness about its multifarious uses. The beauty of this event is that it doesn\u2019t discriminate among the vast number of horticulturists emerging from different mango-growing regions like Uttar Pradesh, Bihar, Himachal Pradesh, and Haryana. It fosters camaraderie and healthy competition by encouraging mango growers to participate in contests.<\/p>\n

The Mango festival India<\/strong> attracts foodies in great numbers who throng the stalls that are manned by esteemed chefs from 5-star hotels like the Maurya Sheraton, Taj Mahal Palace, Inter-Continental Hotel, Marriott India, Qutub Hotel and Claridges around India. These chefs prepare mouthwatering mango-based delicacies and shakes and desserts with a twist. The event further draws international tourists, especially buyers looking for business opportunities.<\/p>\n

Must Read:<\/strong> 20 Historical Places In Delhi To Explore In 2026 For A Walk Through Time<\/a><\/p>\n

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