{"id":99419,"date":"2021-11-10T15:00:52","date_gmt":"2021-11-10T09:30:52","guid":{"rendered":"http:\/\/traveltriangle.com\/blog\/?p=99419"},"modified":"2025-03-06T15:49:20","modified_gmt":"2025-03-06T10:19:20","slug":"gujarati-dishes","status":"publish","type":"post","link":"https:\/\/traveltriangle.com\/blog\/gujarati-dishes\/","title":{"rendered":"20 Gujarati Dishes That Will Leave Your Taste Buds Craving More in 2026!"},"content":{"rendered":"<p><em>A burst of flavors, an array of colors, and a sweet tinge constitutes irresistible <strong>Gujarati dishes<\/strong>. Welcome to a part of India that not only is fond of food but cherishes it as a way of living. To think that Gujarati food is enjoyed worldwide is a testament to the fact how Gujarati cuisine has hit the right notes with people all around the world. It&#8217;s only fitting that a culture which prides itself on being welcoming, eccentric, and full of life have at least a hint of sweetener in everything they consume.<\/em><em><!--more--><\/em><\/p>\n<h2>Top 20 Gujarati Dishes you must Taste<\/h2>\n<p>Here are some of the most delectable Gujarati dishes that would make any food lover drool over. Take a look at them and see what all dishes are still left to try!<\/p>\n<ul>\n<li><b>Khandvi<\/b><span style=\"font-weight: 400\">: Soft Layers<\/span><\/li>\n<li><b>Dhokla<\/b><span style=\"font-weight: 400\">: Spongy Squares<\/span><\/li>\n<li><b>Handvo<\/b><span style=\"font-weight: 400\">: Sweet &amp; Savoury Cake<\/span><\/li>\n<li><b>Gathiya<\/b><span style=\"font-weight: 400\">: Besan Snack<\/span><\/li>\n<li><b>Thepla<\/b><span style=\"font-weight: 400\">: Like Thin Parathas<\/span><\/li>\n<li><b>Undhiyu<\/b><span style=\"font-weight: 400\">: Mix Vegetable<\/span><\/li>\n<li><b>Fafda Jalebi<\/b><span style=\"font-weight: 400\">: A Blend Of Sweet &amp; Salty<\/span><\/li>\n<li><b>Gujarati Khichdi<\/b><span style=\"font-weight: 400\">: Simple Yet Amazing<\/span><\/li>\n<li><b>Dabeli<\/b><span style=\"font-weight: 400\">: Most-Eaten Snack<\/span><\/li>\n<li><b>Khaman<\/b><span style=\"font-weight: 400\">: Fluffier Than Dhokla<\/span><\/li>\n<li><b>Farsan<\/b><span style=\"font-weight: 400\">: Salty Dry Snack<\/span><\/li>\n<li><b>Locho<\/b><span style=\"font-weight: 400\">: A Savoury Side Dish<\/span><\/li>\n<li><b>Dal Dhokli<\/b><span style=\"font-weight: 400\">: Wheat Flour Noodles<\/span><\/li>\n<li><b>Rotlo<\/b><span style=\"font-weight: 400\">: Traditional Gujarati Food<\/span><\/li>\n<li><b>Khakhra<\/b><span style=\"font-weight: 400\">: Crispy Flatbread<\/span><\/li>\n<li><b>Mohanthal<\/b><span style=\"font-weight: 400\">: Sweet Dish<\/span><\/li>\n<li><b>Basundi<\/b><span style=\"font-weight: 400\">: Similar To Rabri<\/span><\/li>\n<li><b>Sev Tamatar Nu Shaak<\/b><span style=\"font-weight: 400\">: A Tangy Dish<\/span><\/li>\n<li><b>Gujarati Kadhi<\/b><span style=\"font-weight: 400\">: A Combo Of Sweet &amp; Sour<\/span><\/li>\n<li><b>Ghughra<\/b><span style=\"font-weight: 400\">: Fried Sweet Food<\/span><\/li>\n<\/ul>\n<h3>1. Khandvi: Soft Layers<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857309 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Khandvi.jpg\" alt=\"Khandvi, one of the lip-smacking Gujarati dishes. \" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Khandvi_(10497367994).jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Devika for Wikimedia Commons<\/a><\/p>\n<p>Soft, mushy, light and delightful. Khandvi is one of the most likeable Gujarati breakfast recipes a person can have. Khandvi, among the famous Gujarati dishes, gives an irresistible sweet and salty taste with a batter that consists of gram flour, salt, and sugar. Another name given to it in Marathi is \u2018Suralichya vadya\u2019 as it is adorned by Gujaratis and Maharashtrians alike.<\/p>\n<ul>\n<li><strong>Best Places to Try Khandvi in Gujarat:\u00a0<\/strong>Lijjat Khaman, Shree Jay Jalaram Khaman House, Testy Khaman<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Also Read:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/best-places-to-eat-in-delhi\/\" target=\"_blank\" rel=\"noopener noreferrer\">Best Places To Eat In Delhi<\/a><\/p>\n<hr \/>\n<p><strong>Gujarat Holiday Packages On TravelTriangle<\/strong><\/p>\n<p><?xml encoding=\"utf-8\" ?><\/p>\n<div id=\"metaslider-id-54564\" style=\"width: 100%; margin: 0 auto;\" class=\"ml-slider-3-91-0 ml-slider-pro-2-6-8 metaslider metaslider-flex metaslider-54564 ml-slider small-slider ms-theme-default nav-hidden\" role=\"region\" aria-roledescription=\"Slideshow\" aria-label=\"TR D10\">\n<div id=\"metaslider_container_54564\">\n<div id=\"metaslider_54564\" class=\"flexslider\">\n<ul class=\"slides\">\n<li class=\"slide-54565 ms-layer\" style=\"display: none; 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Dhokla: Spongy Squares<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857382 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Dhoklas.jpg\" alt=\"The view of one of the delectable Gujarati dishes, Dhokla.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Dhoklas.JPG\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Sruthi612 for Wikimedia Commons<\/a><\/p>\n<p>Arguably the most recognizable Gujarati food, Dhokla is one of the most frequently consumed Gujarati dishes in the world. Be it early morning, late afternoon, or evening- it\u2019s always the right time for Gujarati cuisine lovers to eat Dhokla.<\/p>\n<p>A spongy dish made of fermented rice and chickpeas, Dhokla is best consumed with Green Chutney (made of coriander or mint) or Meethi Chutney (made of Dates and Tamarind). Another delicious sweet and salty Gujarati cuisine, Dhokla is often consumed after frying it with mustard, cumin seeds, and curry leaves to add a rich aroma to the dish.<\/p>\n<ul>\n<li><strong><strong>Best Places to Try Dhokla in Gujarat:\u00a0<\/strong><\/strong>Das Khaman, Oshwal, Jani Lacho &amp; Khaman House<\/li>\n<\/ul>\n<h3>3. Handvo: Sweet &amp; Savoury Cake<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857318 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Handava.jpg\" alt=\"Handvo, one of the must-try Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Gujarati_Handava_Junagadh_Gujarat_1.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: BDrash for Wikimedia Commons<\/a><\/p>\n<p>Handvo is a sweet and savoury cake that gives a depth of flavour and creativity to Gujarati cuisine. The vegetable cake is cooked with a filling of bottle gourd, crushed peanuts, and sometimes an assortment of other vegetables added according to taste. The cake is considered slightly similar to Dhokla in terms of texture, but where it differentiates is in taste. To prepare Handvo, Gujaratis use a different type of pressure cooker to make the dish after applying a tadka of oil, cumin seeds, mustard, and curry leaves. Among the lip-smacking Gujarati dishes for dinner, Handvo ranks at the top as it is a must-have dessert for all.<\/p>\n<ul>\n<li><strong>Best Places to Try Handvo in Gujarat: <\/strong>Tapri, Cha Vala Cafe, Trivia Talks<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/food-of-rajasthan\/\" target=\"_blank\" rel=\"noopener noreferrer\">Food Of Rajasthan<\/a><\/p>\n<h3>4. Gathiya: Besan Snack<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857324 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Gathiya.jpg\" alt=\"Gathiya, among the delicious Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Gathiya.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Vivekdoshi11 for Wikimedia Commons<\/a><\/p>\n<p>Straight out of the Gujarati dry snacks recipes book comes Gathiya- a deep-fried snack made of chickpea flour. The snack, after preparation, is soft, not crisp, and retains its powdery texture. Since Gujarati dishes are incomplete without a few sweeteners, the alternative version of this snack is called Mitha Gathiya. This dish is often consumed by people while having tea in the morning, or the evening. So, if you are looking for exotic Gujarati veg dishes that serve as snacks, you know what to have- Gathiya.<\/p>\n<ul>\n<li><strong>Best Places to Try Gathiya in Gujarat:<\/strong> Iscon Gathiya, TG Gathiya, Gayatri Ganthiya<\/li>\n<\/ul>\n<h3>5. Thepla: Like Thin Parathas<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857334 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Thepla-1.jpg\" alt=\"Savour one of the traditional Gujarati dishes, Thepla.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Thepla_main.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Rocky231293 for Wikimedia Commons<\/a><\/p>\n<p>A very commonly consumed Gujarati food, Thepla is a flatbread prepared in multiple variations like with fenugreek leaves, wheat flour, or cumin seeds. With the right combination of ingredients in the Thepla dough, the dish comes out with a vibrant flavour that is nearly impossible to ignore. Combined with add-ons like curds and chunda, Theplas are a popular portable dish that can be consumed hot or cold while travelling. As food lovers, you may not wish to regret missing Gujarati special dishes, especially Thepla, as it satiates one with the authentic taste and style.<\/p>\n<ul>\n<li><strong>Best Places to Try Thepla in Gujarat: <\/strong>Thepla Mania, Thepla Junction, Bajrang Thepla House<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/street-foods-in-chennai\/\" target=\"_blank\" rel=\"noopener noreferrer\">Street Foods In Chennai<\/a><\/p>\n<h3>6. Undhiyu: Mix Vegetable<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857386 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Undhiyu.jpg\" alt=\"Undhiyu, taste one of the exotic Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Undhiyu.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Jatan1992 for Wikimedia Commons<\/a><\/p>\n<p>Gujarati dishes originating from Surat have a unique flavor, preparation, and taste to it. Undhiyu is mix vegetable dish that is cooked upside down underground in clay pots. A seasonal dish that awaits the arrival of Uttarayan (the Kite Festival in Gujarat) in the winter month of January.<\/p>\n<p>The dish derives its name from the Gujarati word \u2018Undhu\u2019 which translates into \u2018upside down\u2019. The ingredients of Undhiyu include eggplant, fried chickpea flour dumplings, bananas and beans potatoes, green peas, slow-cooked to perfection with buttermilk, coconut, and spices.<\/p>\n<ul>\n<li><strong>Best Places to Try Undhiyu in Gujarat: <\/strong>Agashiye, Gordhan Thal, Rajwadu<\/li>\n<\/ul>\n<h3>7. Fafda Jalebi: A Blend Of Sweet &amp; Salty<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857389 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Fafda_Jalebi_.png\" alt=\"The view of one of the famous Gujarati dishes, Fafda Jalebi.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Fafda_Jalebi_at_Surat.png\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: \u092c\u0943\u0939\u0938\u094d\u092a\u0924\u093f for Wikimedia Commons<\/a><\/p>\n<p>Gujarati cuisine is filled with a variety of snacks and quick edible items. Fafda Jalebi is the tried and tested, and sweet and salty Gujarati food that is available at every street corner in Gujarat. Fafda is a crunchy snack that is made with gram flour, turmeric, and carom seeds. A light snack that is generally consumed anytime during the day, is best enjoyed by Gujaratis with Jalebi- deep fried maida flour prepared in pretzel or circular shapes.<\/p>\n<ul>\n<li><strong>Best Places to Try Fafda Jalebi in Gujarat: <\/strong>Mayur Fafda Jalebi, Haribhai FafdaWala, Fafda House<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/indian-cities-and-their-famous-dishes\/\" target=\"_blank\" rel=\"noopener noreferrer\">Indian Cities And Their Famous Dishes<\/a><\/p>\n<h3>8. Gujarati Khichdi: Simple Yet Amazing<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857392 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Masala_Khichadi.jpg\" alt=\"Gujarati Khichdi, among the must-have Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Masala_Khichadi.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Dkgohil for Wikimedia Commons<\/a><\/p>\n<p>Not very long ago, Khichdi was given the title of the national food of India by the government. A very common dish consumed in every part of India, Gujarat also managed to create its own version of Khichdi to cater to their taste buds. Nutritious in content, and healthy in flavors and taste, Gujarati Khichdi normally contains ingredients like rice, cereals, vegetables, and ghee. Often consumed with Buttermilk, Khichdi is one of the typical Gujarati dinner recipes.<\/p>\n<ul>\n<li><strong>Best Places to Try Gujrati Khichdi in Gujarat: <\/strong>Jalaram Khichdi Center, Vishalla Restaurant, Govinda&#8217;s Gujarati Thali Restaurant<\/li>\n<\/ul>\n<h3>9. Dabeli: Most-Eaten Snack<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857403 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/dabeli.jpg\" alt=\"Try one of the popular Gujarati dishes, Dabeli.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Kutchi_dabeli_pav_(36522725300).jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Bharat Mirchandani for Wikimedia Commons<\/a><\/p>\n<p>Originated in the Kutch region of Gujarat, Dabeli or Kutchi Dabeli is a popular Gujarati cuisine snack food that is slightly similar to Bombay Vada Pav in terms of texture and composition. It is the most commonly consumed food in Kutch as an estimate of 20 lakh Dabelis are consumed every day in Kutch. Inside a bread bun, ingredients like mashed potatoes, special Dabeli masala, spices, peanuts, chutney, and sev are added to give a delightful taste to the dish.<\/p>\n<ul>\n<li><strong>Best Places to Try Dabeli in Gujarat: <\/strong>Karnavati Dabeli Center, Umiya Kutchi Dabeli, Trupti Dabeli Centre<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/best-street-food-in-udaipur\/\" target=\"_blank\" rel=\"noopener noreferrer\">Best Street Food In Udaipur<\/a><\/p>\n<h3>10. Khaman: Fluffier Than Dhokla<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857406 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Khaman.jpg\" alt=\"Try the yummy Khaman, one of the tasty Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Khaman.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Sri for Wikimedia Commons<\/a><\/p>\n<p>A dish that is very similar to Dhokla, Khaman is a spongy item prepared with ground chana dal or chana flour. The main difference between Khaman and Dhokla is that Khaman is fluffier because of the higher content of soda added. The perfect mix of sweet and salty taste found in Gujarati dishes can be felt in every bite of Khaman making it a favorite of a majority of the population in Gujarat.<\/p>\n<ul>\n<li><strong>Best Places to Try Khaman in Gujarat:<\/strong> JP Khaman House, Amdavadi Nylon Khaman Point<\/li>\n<\/ul>\n<h3>11. Farsan: Salty Dry Snack<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857434 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Farsan.jpg\" alt=\"Savour Farsan, one of the famous Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Diwali_Farsan_(Faral)_-_Gujarati_Style.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Sushant savla for Wikimedia Commons<\/a><\/p>\n<p>Farsan in Gujarati refers to \u2018salty snacks\u2019. Being an integral part of Sindhi, Gujarati, and Rajasthani cuisine, there are many types of Farsan prepared and cherished all over western India. The Gujarati Farsan typically consists of a mixture of fried and dry snacks like, Chivda, Chakli, Bhajiya, Khandvi, Mathiya, and Aloo Sev, that can be stored for a long time and consumed late. Taste the authentic flavors of dishes of Gujarat and experience the ecstasy.<\/p>\n<ul>\n<li><strong>Best Places to Try Farsan in Gujarat: <\/strong>Zaveriwad Farsan House, Shree Ambika Farsan Mart, Laxmi Namkeen<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/historical-places-in-gujarat\/\" target=\"_blank\" rel=\"noopener noreferrer\">Historical Places In Gujarat<\/a><\/p>\n<h3>12. Locho: A Savoury Side Dish<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857435 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Locho.jpg\" alt=\"The lip-smacking Locho, among the best Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Locho_-_Gujarati_Snack_-_Surat.jpg\u201d target=\" rel=\"nofollow noopener\">Image Credit: Sushant savla for Wikimedia Commons<\/a><\/p>\n<p>Another Gujarati food that originated in Surat, Locho is a type of a Gujarati Farsan made of wheat flour. A savory side dish that derives its name from its consistency which is pretty fragile, Locho is seasoned with oil, butter, coriander, sev, spices, and onion to add a rich coating of flavors that brings about a pleasant aroma while having food.<\/p>\n<ul>\n<li><strong>Best Places to Try Lacho in Gujarat: <\/strong>Shreeji Lacho House, Jani Locha House, Sakha<\/li>\n<\/ul>\n<h3>13. Dal Dhokli: Wheat Flour Noodles<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857436 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Dal_dhokli.jpg\" alt=\"Savour the taste of Dal Dhokli, among the must-have Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Dal_dhokli.JPG\u201d target=\" rel=\"nofollow noopener\">Image Credit: Kanikatwal for Wikimedia Commons<\/a><\/p>\n<p>One of the signature Gujarati vegetarian recipes, Dal Dhokli is a dish made after boiling wheat flour noodles in pigeon pea stew. It is believed that this dish was brought to the Gujarat region by the Marwari settlers who came to establish their business ties with the outside world. This dish is comfortable for eating anytime during the day.<\/p>\n<ul>\n<li><strong>Best Places to Try Dal Dhokli in Gujarat: <\/strong>The Grand Thakar, Amrutam, Harikrushna Restaurant<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/street-food-in-bangalore\/?utm_source=Blog_bs\" target=\"_blank\" rel=\"noopener noreferrer\">Street Food In Bangalore<\/a><\/p>\n<h3>14. Rotlo: Traditional Gujarati Food<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857437 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Rotalo.jpg\" alt=\"Enjoy the taste of one of the famous Gujarati dishes, Rotlo.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Bajara_no_Rotalo.JPG\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Ashok modhvadia for Wikimedia Common<\/a><\/p>\n<p>A staple food in the state of Gujarat, Rotlo is a flatbread made of bajra, jowar or nachni flour that is fast spreading to restaurants and hotels in other parts of India as well. In the most traditional sense, Rotlo is consumed with raw white onion, green chilies, and buttermilk. This is a traditional food of Gujarat and is primarily consumed by local people in the winter season.<\/p>\n<ul>\n<li><strong>Best Places to Try Rotlo in Gujarat: <\/strong>Rotlo-Gujarati Rasthal, Bajaro Kathiawadi, DESI ROTLO<\/li>\n<\/ul>\n<h3>15. Khakhra: Crispy Flatbread<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857438 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Khakhra.jpg\" alt=\"The lip-smacking Khakhra, among the delicious Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Khakhra.JPG\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Jay87.mehta for Wikimedia Commons<\/a><\/p>\n<p>The more people delve into Gujarati dishes, the more they realize the importance and variety of flatbreads in Gujarati cuisine. Khakhra, another type of thin flat-bread, is a popular Jain cuisine made of mat bean, wheat flour, and oil. A common addition to the household Gujarati breakfast recipes, Khakhra is the main food of Gujarat and is a very nutritious snack best enjoyed with spicy pickles or Meethi Chutney.<\/p>\n<ul>\n<li><strong>Best Places to Try Khakhra in Gujarat: <\/strong>Bhavna Khakhra, Ditya Khakhra House, HETAL KHAKHRA<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/hyderabad-street-food\/\" target=\"_blank\" rel=\"noopener noreferrer\">Hyderabad Street Food <\/a><\/p>\n<h3>16. Mohanthal: Sweet Dish<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857463 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Mohanthal1.jpg\" alt=\"Mohanthal, among the must-try Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Mohanthal1.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Dkgohil for Wikimedia Commons<\/a><\/p>\n<p>A region like Gujarat, that has a particularly sweet taste palette, is bound to have delectable sweet dishes being served up in each and every household. Mohanthal is one such Gujarati food that is made in all the regions of Gujarat with their original taste, composition, and texture.<\/p>\n<p>In general, Mohanthal is a fudge-like sweet that is made from sweetened gram flour (besan) and added with rich flavors like saffron, cardamom and nuts like almonds and pistachios.<\/p>\n<ul>\n<li><strong>Best Places to Try Mohanthal in Gujarat: <\/strong>Mohan Thal Bhojangruh, Kandoi Bhogilal Mulchand, Jayhind Sweets<\/li>\n<\/ul>\n<h3>17. Basundi: Similar To Rabri<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857466 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Sitafal_Basundi.jpg\" alt=\"Basundi, one of the delectable Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Sitafal_Basundi.JPG\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Zeel Patel for Wikimedia Commons<\/a><\/p>\n<p>India is well-known for making multiple sweet dishes that originate from milk. Gujarati cuisine is no exception to that as Basundi is a sweet dish that comprises of boiled condensed milk and made in multiple flavors like custard apple and grape. Basundi is particularly served on auspicious occasions and festivals, such as Kali Chaudas and Bhaubeej. Many say that Basundi, a famous dish of Gujarat, is somewhat similar to the north Indian dish called Rabri.<\/p>\n<ul>\n<li><strong>Best Places to Try Basundi in Gujarat: <\/strong>Vipul Dudhiya Sweets, Mithai and More, Ambassador Sweet Mart<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/street-food-in-goa\/\" target=\"_blank\" rel=\"noopener noreferrer\"> Street Food In Goa<\/a><\/p>\n<h3>18. Sev Tamatar Nu Shaak: A Tangy Dish<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857467 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Sev_Tameta_Nu_Shaak.jpg\" alt=\"Sev Tamatar Nu Shaak, among the famous Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Sev_Tameta_Nu_Shaak.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: UserWiki for Wikimedia Commons<\/a><\/p>\n<p>A stormy confluence of flavors of can be felt in every bite of the Sev Tamatar Nu Shaak, one of the very few Gujarati dishes that bring a sweet, salty, tangy, and spicy flavor in one go. After sauteing diced onions and tomatoes in oil and spices, the dish is cooked and sev is added on top of it to get the spicy and salty flavor to the dish. Traditionally enjoyed with flat-breads like Theplas, rotis, or paranthas, Sev Tamatar Nu Shaak is a popular dish for children in Gujarati households.<\/p>\n<ul>\n<li><strong>Best Places to Try Sev Tamatar in Gujarat: <\/strong>Hours &amp; Minutes, Gir Goras Kathiyawadi, Madhavam Restaurant<\/li>\n<\/ul>\n<h3>19. Gujarati Kadhi: A Combo Of Sweet &amp; Sour<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857469 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Gujarati_Kadhi.jpg\" alt=\"Gujarati Kadhi, one of the yummy Gujarati dishes.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Sev_Tameta_Nu_Shaak.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: UserWiki for Wikimedia Commons<\/a><\/p>\n<p>One of the most recognizable Gujarati dishes made from buttermilk or yogurt and gram flour. An essential part of Gujarati food, Kadhi prepared in Gujarat is lighter than its variants prepared in north India. The lighter gravy is obtained by adding a few cups of water to the curd and gram flour mixture. In Gujarat, people like to consume Kadhi piping hot with Khichdi, roti, or rice.<\/p>\n<ul>\n<li><strong>Best Places to Try Gujarati Kadhi in Gujarat: <\/strong>Sarvatt, Maruti Gujrati Thali, Zarukhe<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>Related Post:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/places-to-visit-in-gujarat\/\" target=\"_blank\" rel=\"noopener noreferrer\">Places To Visit In Gujarat<\/a><\/p>\n<h3>20. Ghughra: Fried Sweet Food<\/h3>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-857471 size-full\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2021\/11\/Ghughra-2.jpg\" alt=\"The view of one of the famous Gujarati dishes, Ghughra.\" width=\"700\" height=\"400\" \/><\/div>\n<p><a class=\"imagesource-link\" href=\"https:\/\/commons.wikimedia.org\/wiki\/File:Ghughra-2.jpg\" target=\"_blank\" rel=\"nofollow noopener\">Image Credit: Harsh25shah for Wikimedia Commons<\/a><\/p>\n<p>It is a crunchy, sweet, and aromatic street-food prepared by deep frying a crescent-shaped dough with a filling that is as delicious as any Indian sweet. Traditionally prepared during the festival seasons like Holi or Diwali, Ghughra goes by the name of Gujiya or Gujhiya in other parts of India. Calorie-conscious people can go for the baked, instead of deep-fried, version of this sweet to enjoy the same taste in a healthier form. Every bite of Ghughra delivers an exceptional taste, one of the amazing dishes of Gujarat.<\/p>\n<ul>\n<li><strong>Best Places to Try Ghughra in Gujarat: <\/strong>Dhamabhai Ghunghravala, Jamnagari Ghugra, Dilukaka na ghughara<\/li>\n<\/ul>\n<p style=\"text-align: center\"><strong>You May Also Like To Read:<\/strong> <a class=\"mustread-link\" href=\"https:\/\/traveltriangle.com\/blog\/street-food-around-the-world\/\" target=\"_blank\" rel=\"noopener noreferrer\">Street Food Around The World <\/a><\/p>\n<p><em><strong>If you didn\u2019t have your taste buds tingling till now, these rich, aromatic, and delectable Gujarati dishes must have done the job for you. Remember to try all these fantastic Gujarati cuisines on your <a href=\"https:\/\/traveltriangle.com\/tour-packages\/gujarat?utm_source=Blog_bs\">trip to Gujarat<\/a> and share your experience about the same with us.<\/strong><\/em><\/p>\n<p><em>For our editorial codes of conduct and copyright disclaimer, please click <a href=\"https:\/\/traveltriangle.com\/tnc\" target=\"_blank\" rel=\"noopener\">here<\/a>.<\/em><br \/>\n<em>Cover Image Credit: Atulmaharaj for Wikimedia Commons<\/em><\/p>\n<h2>Frequently Asked Questions About Gujarati Dishes<\/h2>\n<p><!-- \/wp:heading --><\/p>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>Is Gujarati food sweet in taste?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tMost of the dishes of Gujarat have a small amount of sugar added to them to nullify the effect of salty hard water in the region. Hence you can taste a hint of sweetness in all their dishes.                     <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>Which is the famous Gujarati street food?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tDabeli which is quite similar to the Vada Pao of Maharashtra is one of the most popular street food of Gujarat. According to a survey, more than 6 lakhs of Dabeli is consumed daily in Gujarat.                    <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>What is the best place for Gujarati snacks?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tRatri Bazaar in Vadodra is heaven for food lovers and is one of the most popular places to enjoy all kinds of cuisines including Gujarati snacks. It\u2019s also one of the best places to enjoy the nightlife in Vadodara.                    <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>Are Gujarati dishes vegetarian?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tYes. Gujarat is primarily a vegetarian state due to the influence of Jainism. Hence all its dishes are mostly vegetarian. However, you can also find some eateries such as Hotel Mala\u2019s Dining, Jaffer Bhai\u2019s Delhi Darbar, Mantraa, Rainforest and a lot of other restaurants that serve non-vegetarian food in Gujarat.                     <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>Which is the best Gujarati food restaurant in Delhi?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tThere are several Gujarati restaurants such as Suruchi, Rajdhani Thali Restaurant, Gujarat Bhawan Restaurant, Panchvati Gaurav, and more places that serve authentic mouthwatering Gujarati dishes in Delhi.                    <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>What is traditional Gujarati food?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tTraditional Gujarati food is a perfect blend of delicious vegetarian delicacies profoundly embedded in Gujarati culture. It includes famous snacks like Dhokla and Fafda and sweet dishes like Jalebi and Basundi.                     <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>Is Gujarati food spicy?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tMany Gujarati dishes are distinctively sweet, salty, and spicy simultaneously.                    <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>Which is the key ingredient of Gujarati cuisine<\/p>\n<div>\n<p>\n\t\t\t\t\t\tMilk, nuts, and sugar are the key ingredients that are used to make most of the Gujarati dishes.                     <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>Is Bhelpuri a Gujarati dish?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tThere is no clear history as to who invented Bhelpuri, but according to one of the theories, it was invented in Gujarat.                     <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>What do Gujaratis eat the most?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tGujaratis mostly eat vegetarian food that includes a blend of various snacks and sweets. Some of the food items eaten by them the most are Khichdi, Kadhi, Thepla, Dhokla, Undhiyu and dal (lentils) with a mix of sweetness and tanginess.                     <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<section class=\"sc_fs_faq sc_card \">\n<div>\n<p>What is traditional Gujarati food?<\/p>\n<div>\n<p>\n\t\t\t\t\t\tTraditional Gujarati food is a perfect blend of delicious vegetarian delicacies profoundly embedded in Gujarati culture. It includes famous snacks like Dhokla and Fafda and sweet dishes like Jalebi and Basundi.                     <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/section>\n<p><script type=\"application\/ld+json\">\n    {\n\t\t\"@context\": \"https:\/\/schema.org\",\n\t\t\"@type\": \"FAQPage\",\n\t\t\"mainEntity\": [\n\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"Is Gujarati food sweet in taste?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Most of the dishes of Gujarat have a small amount of sugar added to them to nullify the effect of salty hard water in the region. Hence you can taste a hint of sweetness in all their dishes.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"Which is the famous Gujarati street food?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Dabeli which is quite similar to the Vada Pao of Maharashtra is one of the most popular street food of Gujarat. According to a survey, more than 6 lakhs of Dabeli is consumed daily in Gujarat.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"What is the best place for Gujarati snacks?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Ratri Bazaar in Vadodra is heaven for food lovers and is one of the most popular places to enjoy all kinds of cuisines including Gujarati snacks. It\u2019s also one of the best places to enjoy the nightlife in Vadodara.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"Are Gujarati dishes vegetarian?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Yes. Gujarat is primarily a vegetarian state due to the influence of Jainism. Hence all its dishes are mostly vegetarian. However, you can also find some eateries such as Hotel Mala\u2019s Dining, Jaffer Bhai\u2019s Delhi Darbar, Mantraa, Rainforest and a lot of other restaurants that serve non-vegetarian food in Gujarat.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"Which is the best Gujarati food restaurant in Delhi?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"There are several Gujarati restaurants such as Suruchi, Rajdhani Thali Restaurant, Gujarat Bhawan Restaurant, Panchvati Gaurav, and more places that serve authentic mouthwatering Gujarati dishes in Delhi.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"What is traditional Gujarati food?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Traditional Gujarati food is a perfect blend of delicious vegetarian delicacies profoundly embedded in Gujarati culture. It includes famous snacks like Dhokla and Fafda and sweet dishes like Jalebi and Basundi.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"Is Gujarati food spicy?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Many Gujarati dishes are distinctively sweet, salty, and spicy simultaneously.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"Which is the key ingredient of Gujarati cuisine\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Milk, nuts, and sugar are the key ingredients that are used to make most of the Gujarati dishes.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"Is Bhelpuri a Gujarati dish?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"There is no clear history as to who invented Bhelpuri, but according to one of the theories, it was invented in Gujarat.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"What do Gujaratis eat the most?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Gujaratis mostly eat vegetarian food that includes a blend of various snacks and sweets. Some of the food items eaten by them the most are Khichdi, Kadhi, Thepla, Dhokla, Undhiyu and dal (lentils) with a mix of sweetness and tanginess.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t,\t\t\t\t{\n\t\t\t\t\"@type\": \"Question\",\n\t\t\t\t\"name\": \"What is traditional Gujarati food?\",\n\t\t\t\t\"acceptedAnswer\": {\n\t\t\t\t\t\"@type\": \"Answer\",\n\t\t\t\t\t\"text\": \"Traditional Gujarati food is a perfect blend of delicious vegetarian delicacies profoundly embedded in Gujarati culture. It includes famous snacks like Dhokla and Fafda and sweet dishes like Jalebi and Basundi.\"\n\t\t\t\t\t\t\t\t\t}\n\t\t\t}\n\t\t\t\t    ]\n}\n<\/script><\/p>\n<hr \/>\n<p><strong>Looking To Book A Holiday Package?<\/strong><\/p>\n<p><?xml encoding=\"utf-8\" ?><\/p>\n<div id=\"metaslider-id-57782\" style=\"width: 100%; margin: 0 auto;\" class=\"ml-slider-3-91-0 ml-slider-pro-2-6-8 metaslider metaslider-flex metaslider-57782 ml-slider small-slider ms-theme-default nav-hidden nav-hidden\" role=\"region\" aria-roledescription=\"Slideshow\" aria-label=\"AdMod - Package - General -Domestic\">\n<div id=\"metaslider_container_57782\">\n<div id=\"metaslider_57782\" class=\"flexslider\">\n<ul class=\"slides\">\n<li class=\"slide-57783 ms-layer\" style=\"display: none; width: 100%;\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Empty-Frame-300-X-400.jpg\" alt=\"\" class=\"msDefaultImage\" height=\"400\" width=\"300\">\n<div class=\"msHtmlOverlay\" style=\"display: none; position: absolute; top: 0; left: 0; width: 100%; height: 100%; \">\n<div style=\"padding: 8px;\n    background-color: #ffffff;\" class=\"sliderImgPnl\"><\/p>\n<div style=\"display:inline-block;width:97%;height:100%;padding:10px;box-shadow:0 0 7px 3px #e1e1e1;\">\n  <a href=\"https:\/\/traveltriangle.com\/tour-packages\/kerala\" style=\"width:100%;height:100%\"><img decoding=\"async\" style=\"width:100%;height:100%\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Kerala-21.jpg\" data-src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Kerala-21.jpg\"><\/p>\n<div class=\"slide-text-pnl\">\n      <a href=\"https:\/\/traveltriangle.com\/tour-packages\/kerala\" style=\"width:100%;height:100%;\"><br \/>\n        <span style=\"min-height: 80px;display: block;width:100%\"><\/p>\n<p class=\"slide-text-heading\">Spellbinding Cochin Family Tour 2D\/1N Package @ Rs 2,750<\/p>\n<p class=\"slide-text-subheading\">Plan your trip today!<\/p>\n<p>        <\/span><\/p>\n<p class=\"slide-text-bottom-small\"><a href=\"https:\/\/traveltriangle.com\/tour-packages\/kerala\" style=\"width:50%;height:100%;display:inline-block;\"><img decoding=\"async\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/TTmain-logo1.png\" class=\"slide-logo-small\"><\/a><a href=\"https:\/\/traveltriangle.com\/tour-packages\/kerala\" style=\"width:50%;height:100%;display:inline-block;\"><span class=\"book-now-btn\">Book Now<\/span><\/a><\/p>\n<p>  <\/a><\/p>\n<\/div>\n<p>    <\/a>\n    <\/div>\n<\/div>\n<style>  .small-slider .thumb-strip,.small-slider .ImgThumbsupIcon{\n      display:none !important;\n    }\n        <\/style>\n<style>.small-slider .book-now-btn:hover {\n    background-color: #e0e0e0!important;\n}\n      .small-slider .slide-text-pnl{\n    width:95%;padding: 10px;\n    height:100%;\n    bottom:0;\n    background-color:#ffffff;\n    z-index:1000;\n    }\n    .small-slider .slide-text-heading{\n    font-size: 16px;\n    font-weight: bold;\n    color:#000000;\n    }\n    .small-slider .slide-text-subheading{\n    color:#000000;\n    font-size:14px;\n    margin-top:5px;\n    height:50px;\n    }\n    .small-slider .slide-text-extra{\n    display:inline-block;top:3px;font-size:15px;padding-left:10px;\n    color:#000000;\n    }\n    .small-slider .book-now-btn {\n    border: 1px solid #e1e1e1;\n    display: inline-block;\n    float: right;\n    border-radius: 4px;\n    padding: 5px 10px;\n    cursor: pointer;\n    background-color: #f0f0f0;\nposition:relative;\nfont-size:15px;\nbottom:5px;\n    color:#000000;\n    }\n    .small-slider .slide-text-bottom-small{\n     display: inline-block;\n    width: 50%;\n    padding: 0;\n    float: left;\n    height: 32px;\n    }\n    .small-slider .slide-text-pnl {\n   width:100%;\n   }\n   .small-slider .slide-text-heading{\n   padding: 0 !important;\n    font-size: 13px !important;\n   }\n   .small-slider .slide-text-subheading{\n   padding: 0 !important;\n    font-size: 11px !important;\n    margin-top: 5px !important;\n    height: 39px !important;\n   }\n   .small-slider .slide-text-extra{\n   display:none !important;\n   }\n   .small-slider .book-now-btn {\n    color: #000000 !important;\n       margin-right: 0 !important;\n   position: relative !important;\n       font-size: 13px !important;\n    padding: 2px 5px !important;\n    bottom:-5px !important;\n}\n   .small-slider p.slide-text-bottom img {\n       height: 14px;\n    width: 129px;\n}\n   .small-slider .slide-logo-large{\n   display:none !important; \n   }\n   .small-slider .slide-logo-small {\n   display:block !important;\n   height: 34px !important;\n    width: 36px !important;\n    top:0 !important;\n   }\n      <\/style>\n<\/div>\n<\/li>\n<li class=\"slide-57784 ms-layer\" style=\"display: none; width: 100%;\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Empty-Frame-300-X-400.jpg\" alt=\"\" class=\"msDefaultImage\" height=\"400\" width=\"300\">\n<div class=\"msHtmlOverlay\" style=\"display: none; position: absolute; top: 0; left: 0; width: 100%; height: 100%; \">\n<div style=\"padding: 8px;\n    background-color: #ffffff;\" class=\"sliderImgPnl\"><\/p>\n<div style=\"display:inline-block;width:97%;height:100%;padding:10px;box-shadow:0 0 7px 3px #e1e1e1;\">\n  <a href=\"https:\/\/traveltriangle.com\/tour-packages\/himachal\" style=\"width:100%;height:100%\"><img decoding=\"async\" style=\"width:100%;height:100%\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Himachal-11.jpg\" data-src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Himachal-11.jpg\"><\/p>\n<div class=\"slide-text-pnl\">\n      <a href=\"https:\/\/traveltriangle.com\/tour-packages\/himachal\" style=\"width:100%;height:100%;\"><br \/>\n        <span style=\"min-height: 80px;display: block;width:100%\"><\/p>\n<p class=\"slide-text-heading\">Himachal Family Tour Package 4D\/3N @ Rs 8,750<\/p>\n<p class=\"slide-text-subheading\">Get quotes from multiple travel experts.<\/p>\n<p><\/span><\/p>\n<p class=\"slide-text-bottom-small\"><a href=\"https:\/\/traveltriangle.com\/tour-packages\/himachal\" style=\"width:50%;height:100%;display:inline-block;\"><img decoding=\"async\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/TTmain-logo1.png\" class=\"slide-logo-small\"><\/a><a href=\"https:\/\/traveltriangle.com\/tour-packages\/himachal\" style=\"width:50%;height:100%;display:inline-block;\"><span class=\"book-now-btn\">Book Now<\/span><\/a><\/p>\n<p>  <\/a><\/p>\n<\/div>\n<p>    <\/a>\n    <\/div>\n<\/div>\n<\/div>\n<\/li>\n<li class=\"slide-57785 ms-layer\" style=\"display: none; width: 100%;\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Empty-Frame-300-X-400.jpg\" alt=\"\" class=\"msDefaultImage\" height=\"400\" width=\"300\">\n<div class=\"msHtmlOverlay\" style=\"display: none; position: absolute; top: 0; left: 0; width: 100%; height: 100%; \">\n<div style=\"padding: 8px;\n    background-color: #ffffff;\" class=\"sliderImgPnl\"><\/p>\n<div style=\"display:inline-block;width:97%;height:100%;padding:10px;box-shadow:0 0 7px 3px #e1e1e1;\">\n  <a href=\"https:\/\/traveltriangle.com\/tour-packages\/andaman\" style=\"width:100%;height:100%\"><img decoding=\"async\" style=\"width:100%;height:100%\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Andaman-51.jpg\" data-src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Andaman-51.jpg\"><\/p>\n<div class=\"slide-text-pnl\">\n      <a href=\"https:\/\/traveltriangle.com\/tour-packages\/andaman\" style=\"width:100%;height:100%;\"><br \/>\n        <span style=\"min-height: 80px;display: block;width:100%\"><\/p>\n<p class=\"slide-text-heading\">Exciting Andaman Family Trip 5D\/4N @ Rs 10,250<\/p>\n<p class=\"slide-text-subheading\">Compare &amp; customize quotes before booking.<\/p>\n<p><\/span><\/p>\n<p class=\"slide-text-bottom-small\"><a href=\"https:\/\/traveltriangle.com\/tour-packages\/andaman\" style=\"width:50%;height:100%;display:inline-block;\"><img decoding=\"async\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/TTmain-logo1.png\" class=\"slide-logo-small\"><\/a><a href=\"https:\/\/traveltriangle.com\/tour-packages\/andaman\" style=\"width:50%;height:100%;display:inline-block;\"><span class=\"book-now-btn\">Book Now<\/span><\/a><\/p>\n<p>  <\/a><\/p>\n<\/div>\n<p>    <\/a>\n    <\/div>\n<\/div>\n<\/div>\n<\/li>\n<li class=\"slide-57786 ms-layer\" style=\"display: none; width: 100%;\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Empty-Frame-300-X-400.jpg\" alt=\"\" class=\"msDefaultImage\" height=\"400\" width=\"300\">\n<div class=\"msHtmlOverlay\" style=\"display: none; position: absolute; top: 0; left: 0; width: 100%; height: 100%; \">\n<div style=\"padding: 8px;\n    background-color: #ffffff;\" class=\"sliderImgPnl\"><\/p>\n<div style=\"display:inline-block;width:97%;height:100%;padding:10px;box-shadow:0 0 7px 3px #e1e1e1;\">\n  <a href=\"#gscw169784\" style=\"width:100%;height:100%\"><img decoding=\"async\" style=\"width:100%;height:100%\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Sikkim-1.jpg\" data-src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Sikkim-1.jpg\"><\/p>\n<div class=\"slide-text-pnl\">\n      <a href=\"#gscw169784\" style=\"width:100%;height:100%;\"><br \/>\n        <span style=\"min-height: 80px;display: block;width:100%\"><\/p>\n<p class=\"slide-text-heading\">Gangtok &amp; Darjeeling Tour Package 5D\/4N @ Rs 13,000<\/p>\n<p class=\"slide-text-subheading\">Have Questions? Talk to our travel experts today.<\/p>\n<p>        <\/span><\/p>\n<p class=\"slide-text-bottom-small\"><a href=\"#gscw169784\" style=\"width:50%;height:100%;display:inline-block;\"><img decoding=\"async\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/TTmain-logo1.png\" class=\"slide-logo-small\"><\/a><a href=\"#gscw169784\" style=\"width:50%;height:100%;display:inline-block;\"><span class=\"book-now-btn\">Book Now<\/span><\/a><\/p>\n<p>  <\/a><\/p>\n<\/div>\n<p>    <\/a>\n    <\/div>\n<\/div>\n<\/div>\n<\/li>\n<li class=\"slide-57787 ms-layer\" style=\"display: none; width: 100%;\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/assets.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Empty-Frame-300-X-400.jpg\" alt=\"\" class=\"msDefaultImage\" height=\"400\" width=\"300\">\n<div class=\"msHtmlOverlay\" style=\"display: none; position: absolute; top: 0; left: 0; width: 100%; height: 100%; \">\n<div style=\"padding: 8px;\n    background-color: #ffffff;\" class=\"sliderImgPnl\"><\/p>\n<div style=\"display:inline-block;width:97%;height:100%;padding:10px;box-shadow:0 0 7px 3px #e1e1e1;\">\n  <a href=\"https:\/\/traveltriangle.com\/tour-packages\/goa\" style=\"width:100%;height:100%\"><img decoding=\"async\" style=\"width:100%;height:100%\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Goa-51.jpg\" data-src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/Goa-51.jpg\"><\/p>\n<div class=\"slide-text-pnl\">\n      <a href=\"https:\/\/traveltriangle.com\/tour-packages\/goa\" style=\"width:100%;height:100%;\"><br \/>\n        <span style=\"min-height: 80px;display: block;width:100%\"><\/p>\n<p class=\"slide-text-heading\">Wonderful Goa Family Package 3D\/2N @ Rs 6,500<\/p>\n<p class=\"slide-text-subheading\">Best prices guaranteed.<\/p>\n<p><\/span><\/p>\n<p class=\"slide-text-bottom-small\"><a href=\"https:\/\/traveltriangle.com\/tour-packages\/goa\" style=\"width:50%;height:100%;display:inline-block;\"><img decoding=\"async\" src=\"https:\/\/img.traveltriangle.com\/blog\/wp-content\/uploads\/2014\/11\/TTmain-logo1.png\" class=\"slide-logo-small\"><\/a><a href=\"https:\/\/traveltriangle.com\/tour-packages\/goa\" style=\"width:50%;height:100%;display:inline-block;\"><span class=\"book-now-btn\">Book Now<\/span><\/a><\/p>\n<p>  <\/a><\/p>\n<\/div>\n<p>    <\/a>\n    <\/div>\n<\/div>\n<\/div>\n<\/li>\n<li class=\"slide-57788 ms-layer\" style=\"display: none; 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Welcome to a part of India that not only is fond of food but cherishes it as a way of living. To think that Gujarati food is enjoyed worldwide is a testament to the fact how Gujarati cuisine has hit the right notes with people all around the world. It&#8217;s only fitting that a culture which prides itself on being welcoming, eccentric, and full of life have at least a hint of sweetener in [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":857497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1344,604],"tags":[344,616,546,2525,9817,5234,2766,264,2616],"coauthors":[85],"class_list":{"0":"post-99419","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food","8":"category-gujarat","9":"tag-budget-travel","10":"tag-food","11":"tag-gujarat","12":"tag-holidays","13":"tag-leaderboardads","14":"tag-referral-pop-up","15":"tag-showadsonblog","16":"tag-showform","17":"tag-vacations"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Top 20 famous Gujarati Dishes to 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