Witness The Mystical Rhythms Of Bhutan For 8 Unforgettable Days

An 8-day trip to Bhutan can cost you anywhere from ₹50,000–55,000, inclusive of the accommodations, transfers, and sightseeing. However, it highly depends on multiple factors like the place you are travelling from, the kind of accommodation you choose, the activities you plan to participate in, and so on.

The best time to visit Bhutan is entirely based on your tastes and preferences. However, the spring season (March–May) offers an amazing range of trekking and cultural experiences. The fall season is also considered another ideal time to plan a trip across Bhutan when you can actually live through clear skies, pleasant weather, and bright scenery.

Bhutanese cuisine offers a diverse array of spicy and delicious dishes, with Momos (dumplings) and Ema Datshi (chilli and cheese stew) being absolute must-tries. Other standouts are the flaming stews Phaksha Paa (pork), Jasha Maroo (chicken), and distinct staples like red rice and buckwheat pancakes (Bumthang Puta). Savour the classic Suja (butter tea) and discover how yak meat is used throughout various dishes.