Bangalore To Kolar 1 Day Tour Package 1 Days & 0 NightsCustomizable
Hotel included in package:
- Kolar (1D)
Per Person on twin sharing
Price For The Month
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Book A Memorable Trip To Kolar
Embark on an unforgettable journey through Kolar with our expert-curated tour packages. Explore the rich historical heritage of this ancient city, adorned with magnificent temples and grand forts.
- Seek blessings at the Kotilingeshwara Temple
- Visit the famous Bangaru Tirupati Temple
- Enjoy the scenic view at the Antaragange
Other Benefits (On Arrival)
Your Kolar day tour package will start with your arrival in Bangalore. From here you will be greeted by our representative and will be transferred to Kolar. You will start your Kolar Sightseeing Package by seeking blessings at the Kotilingeshwara Temple. Stop over for lunch in between After this, you will visit the Bangaru Tirupati and move towards visiting the town of Avani. Also, visit the famous Antaragange. After a full day of sightseeing, your Bangalore to Kolar 1 Day Tour Package will come to an end and you will be transferred back to Bangalore.
Note: Our agents will provide you these or similar hotels depending on availability
- Pick-up and drop
- Sightseeing in a private car
- Personal Expense
- Anything not included in the inclusion
FAQs for Karnataka
What are the main attractions covered in a Bangalore to Kolar 1 Day Tour Package?
The main attractions covered in the Bangalore to Kolar 1 Day Tour Package include Someshwara Temple, Kolaramma Temple, Kolar Gold Fields, and Avani Temple. These sites offer a blend of historical, architectural, and mythological significance.
What is Kolar famous for?
Kolar is famous for its historical significance and being one of the major gold mining regions in India. It is renowned for its ancient temples, such as Someshwara Temple and Kolaramma Temple, which showcase remarkable architectural beauty. Additionally, Kolar is known for its Kolar Gold Fields.
Which is the famous food of Kolar?
The famous food in Kolar is "Ragi Mudde," a traditional South Indian dish made from finger millet flour. It is a nutritious and popular staple food in the region, often served with sambar, chutney, or other curries.
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